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Easy Holiday Fudge
It can’t get any easier to make this pretty white and red fudge. Whip up this special treat for friends and family, or as a tasty holiday gift.

1 (18 oz.) pkg. white chocolate chips
1 (14 oz.) can evaporated milk
1/3 cup confectioner's sugar
2 teaspoons vanilla
1 cup dried cranberries or Craisins


Directions

Grease an 8-inch pan. Microwave white chocolate chips and milk, uncovered, in a microwave safe bowl on HIGH for 2 minutes. Stir until smooth.

Add sugar and vanilla, stirring constantly. Pour fudge mixture into pan and spread evenly. Chill at least 1 1/2 hours in refrigerator. Cut into squares.



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easy fudge recipe